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'Tis the season for baking!

By Michelle K.

Nov 29, 2025

Some people hear jingle bells… I hear my mixer calling. It’s that magical time of year when butter becomes a love language, sugar counts as a personality trait, and “just a pinch of cinnamon” somehow turns into half the jar. My kitchen currently looks like a snow globe—except the snow is flour, and the tiny people inside are just me wondering where I left the vanilla extract again. This season, I’ll be channeling my inner elf: -Crafting cookies with questionable structural integrity -Trying to convince myself that buying 14 pounds of chocolate chips was a “reasonable” choice -And yes, taste-testing everything—strictly for quality control (you’re welcome) If you need me, I’ll be covered in powdered sugar, humming holiday tunes, and pretending my oven isn’t judging me. Here’s to warm kitchens, overflowing cookie tins, and baked goods that may not always look perfect… but always taste like holiday magic. Happy Baking Season, friends!

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